SnackInternational
Mango Chia Pudding
Cold, creamy mango chia pudding — a refreshing summer treat that feels indulgent but is wonderfully nutritious
Prep
5 min
Cook
5 min
Total
5 min
Yield
2 servings
Ingredients
- 2 tbsp chia seeds
- 1/2 cup milk of choice
- 3 tbsp fresh mango puree
- Small mango pieces for topping
Instructions
- 1
Mix and refrigerate
Stir chia seeds into milk. Add mango puree and mix well. Refrigerate for at least 2 hours or overnight until thick and pudding-like.
- 2
Serve chilled
Give it a stir before serving. Top with small fresh mango pieces. Serve cold.
Nutrition Info
Per serving: 1 small bowl
Calories
90
Notes & Tips
- ✓Prepare the night before for a fuss-free afternoon snack
- ✓Works with any fruit puree — try strawberry or banana